New week, new food! My hubby and I got out for the day this weekend, did our big once a month shopping trip and had lunch out! It was so fun, we laughed alot! Boy, I love that guy. Anyways....back to food... here it is, the new weekly menu plan. :)
Menu Plan for 9/5-9/12
Monday-
breakfast- fall coconut muffins with goat yogurt
lunch- black bean tostadas with guacomole tomatillo salsa
dinner- Spaghetti squash topped with chicken and homemade marinara sauce and balsamic salad
snack- homemade kettle corn
Tuesday
breakfast- cereal with coconut milk and sliced bananas
lunch-tuna sandwiches with rice chips and grapes
dinner- turkey tacos with homemade cuban black beans and chips and homemade salsa
snack- cookie dough dip (made with chickpeas!) with sliced apples, carrots and gf animal crackers
Wednesday
breakfast- eggs with brown rice toast
lunch- leftover chicken and potatoes with baby carrots
dinner- bible study potluck
snack- healthy rice krispie bars
Thursday
breakfast- loaded oatmeal
lunch- turkey sandwiches with veggie sticks and fruit
dinner- chicken tortilla soup topped with chips and sliced avocados
snack- green smoothies
Friday
breakfast- overnight gf hot cereal topped with bananas and maple agave
lunch- hummus, organic chips, peppers and strawberry spinach smoothies
dinner- breakfast burritos
snack- gf ice cream cones filled with goat yogurt and raspberries
Saturday
breakfast- eggs and potatoes with hot sauce
lunch- tostadas with black beans and homemade salsa
dinner- homemade gf pizza with a greek salad
snack- quinoa cereal bars
Sunday
breakfast- grain free coffee cake with blueberries
lunch- leftover gf pizza with veggie sticks
dinner- date, shallot and rosemary chicken over quinoa with sauteed balsamic collard greens
snack- kids choose or bake something themselves
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