Chipotle Orange Grilled Chicken

Chipotle Orange Grilled Chicken
                 serves 4
2T 100% orange juice concentrate
1T finely chopped chipotle chiles in adobo sauce
1T balsamic vinegar
2 tsp. blackstrap molasses
1 tsp. dijon mustard
1 lb. chicken breasts

This meal is so simple to make. Mix the first 5 ingredients and baste while grilling chicken. Voila! One way to make this meal go further and to serve more is to triple the sauce, grill your favorite veggies (we like red onion, zucchini, button mushrooms, shredded carrots, bean sprouts etc.), then chop up the cooked chicken and serve all over brown rice as a stir fry. Naturally we have to double if not triple the sauce anyways..... houseful of dippers, remember? Enjoy!